Delicious Marry Me Chicken Pasta Recipe for a Flavorful Dinner!

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This Marry Me Chicken Pasta is a creamy, irresistible dish that’s sure to win hearts! Tender chicken is simmered in a rich, sun-dried tomato cream sauce with garlic and parmesan, all tossed with perfectly cooked pasta. The flavors come together to create a comforting meal that’s bold yet comforting.

Whether it’s a cozy date night or a family dinner, this dish will have everyone coming back for seconds. It’s a one-pan wonder that’s simple to make but tastes like something special.

Ingredients & Substitutions

• 8 oz dried pasta of choice (half standard box)
• 1 Tablespoon olive oil
• ½ cup onion, finely chopped
• 3-4 cloves garlic, minced
• 1 Tablespoon butter
• 1 pound chicken breasts, cut into bite-size pieces
• ½ teaspoon EACH Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, pepper
• 1 cup heavy cream
• ½ cup Parmesan cheese, grated
• ½ cup sun-dried tomatoes, chopped
• Basil leaves for garnish

How to Make Spicy Brazilian Coconut Chicken:

• Cook pasta according to package instructions; drain and set aside.
• Heat olive oil in a large skillet over medium heat. Add onions and garlic, sauté until fragrant.
• Add butter and chicken, season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until chicken is browned and cooked through.
• Stir in heavy cream and Parmesan cheese, simmer until sauce thickens.
• Add sun-dried tomatoes and cooked pasta, toss to coat evenly.
• Garnish with basil leaves and serve immediately.