Korean Corn Cheese is the perfect blend of sweet, cheesy, and savory flavors that will satisfy your snack cravings. This dish features juicy kernels of corn smothered in melted mozzarella and a creamy mayo mixture, making it a delightful treat for any occasion. Serve it sizzling hot, and watch it disappear in no time.
The beauty of Korean Corn Cheese lies in its simplicity and versatility. Whether you’re hosting a party or whipping up a quick snack, this dish will become a favorite. Its golden, bubbling top and cheesy goodness make it a fun, shareable dish that everyone will love.
Place the oven rack in the second-highest position and preheat the oven to 450°F. Lightly grease a small cast iron skillet or sizzle platter (5-6 inches) with oil or cooking spray.
In a bowl, combine the corn, mozzarella, mayo, sugar, salt, and black pepper. Stir until everything is well mixed.
Pour the mixture into the prepared skillet, spreading it out evenly. Sprinkle a bit more mozzarella on top, then bake for around 10 minutes, or until the cheese is bubbly and slightly golden.
Take the Korean corn cheese out of the oven, let it cool for a minute, and enjoy!
Place the oven rack in the second-highest position and preheat the oven to 450°F. Lightly grease a small cast iron skillet or sizzle platter (5-6 inches) with oil or cooking spray.
In a bowl, combine the corn, mozzarella, mayo, sugar, salt, and black pepper. Stir until everything is well mixed.
Pour the mixture into the prepared skillet, spreading it out evenly. Sprinkle a bit more mozzarella on top, then bake for around 10 minutes, or until the cheese is bubbly and slightly golden.
Take the Korean corn cheese out of the oven, let it cool for a minute, and enjoy!
If you’re someone who loves cooking in large quantities or just wants to have meals ready for the week, then these 55 big-batch dishes are perfect for you. Big-batch cooking is all about making life easier by preparing meals that can be enjoyed over several days or frozen for later. Whether you’re feeding a crowd,…
Crockpot Chicken and Dumplings is the ultimate comfort food, bringing together tender chicken, fluffy dumplings, and a rich, flavorful broth all in one easy-to-make dish. This recipe takes the traditional chicken and dumplings and simplifies it with the convenience of a slow cooker, making it perfect for busy days when you want a hearty, homemade…
Stuffed Peppers are a classic, colorful dish that’s both hearty and nutritious. Each pepper is filled with a delicious mix of seasoned ground beef, rice, and vegetables, then baked to perfection with a melted cheese topping. This versatile recipe is perfect for family dinners, offering a complete meal in one vibrant package. If you’re looking…
Honey Butter Chicken is a mouthwatering dish where tender chicken is coated in a rich, buttery glaze with a touch of sweetness. The combination of honey and butter creates a golden, caramelized coating that makes each bite irresistible. This recipe brings together the perfect balance of savory and sweet, making it a hit for both…
Elevate your date night with these 20 easy yet impressive recipes that are sure to add a special touch to your evening. Whether you’re looking for a cozy homemade pasta dish, a tender steak with elegant sides, or something light and fresh, these meals are packed with flavor and designed to impress. Plus, they’re simple…
If you’re a fan of bold flavors and a bit of heat, Hatch chiles are a must-try ingredient that can take your cooking to the next level. These unique chiles, grown in the Hatch Valley of New Mexico, are prized for their smoky, earthy flavor and range of heat levels, from mild to hot. Whether…
